Roasted Potatoes with Sea Salt
Roasted Potatoes with Sea Salt Ingredients6 lb. baby red potatoes, each 1 1/2 to 2 inches in diameter 1/3 cup extra-virgin olive oil 1 1/2 Tbs. coarse sea salt 15 to 20 large fresh sage sprigsInstructionsPreheat oven to 350°F. Arrange the potatoes in a single layer in a large roasting pan. Pour the olive oil…